Allergen & Cross-Contamination Disclaimer

Allergen Information & Food Safety At The Tilly Butcher, we take food safety and allergen management seriously & we are proud to have held our Food Hygiene Pass certificate for the past 15 years. Please be aware that all of our products—including our fresh cuts, seasoned meats, sausages, and house-made bakery items—are prepared in an open, working butchery environment.

While we adhere to strict hygiene and cross-contamination protocols, our shop regularly handles several of the 14 major UK allergens, including Wheat (Gluten), Milk, Egg, Soya, Mustard, Celery, and Sulphites.

Because our products are prepared and displayed in a shared space, we cannot guarantee that any individual item is entirely free from allergen traces.

Severe Allergies: If you or anyone in your household has a severe food allergy or specific dietary requirement, please contact the shop directly prior to placing your order. We are happy to discuss our ingredients and preparation methods to help you make a safe and informed choice.

The Tilly Butcher

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